1 of 5
The Point
2 of 5
Willow Oaks
3 of 5
In Arrears Farm
4 of 5
Patriot's Peace
5 of 5
Warwick Banks
History and modern architecture are perfectly blended and framed by local creeks that feed the Yeocomico and nearby Potomac Rivers in the picturesque community of Mundy Point in historic Northumberland County. The incorporation of one-hundred-year-old trees with modern gardenscapes will showcase the homes on the Garden Club of the Northern Neck's Historic Garden Week Tour. This tour will offer a variety of homes of different styles and gardens ranging from natural woodlands and informal farm settings to more formal gardens.
THE POINT
The Point’s home and garden spaces are defined by rose-covered archways, cascading stone walkways and multi-level terraces. The original brick rambler was replaced in 2007 by the current owner with a structure designed to appear as if it were built and added onto over time. A mix of historically appropriate materials define the home’s additions” including a Spanish-tiled roof and stone-columned portico, a mudroom floored with pre-Civil War forged bricks, a massive stone cooking fireplace, and a glassed sunroom. Stone pathways lead to outer buildings and vine-covered grotto covering a terrace original to the property. Cynthia S. Hudson, owner.
WILLOW OAK
Nestled under a majestic 150-year-old willow oak tree, this property was completed in 2018 and consists of a main residence and outer buildings. Just off the Potomac River, the residence features a dramatic two-story entryway with a floating wood staircase, reclaimed heart pine posts and beams, retracting glass door panels connecting the interior spaces with picturesque water views. The infinity pool accentuates the home’s connection to its natural surroundings. This home won” Best of Rural Residential” in the 2020 Best of LaCantina competition. Brenda and Jim Gianiny, owners
IN ARREARS FARM
This home is approached through woodlands inspired by those of Pennsylvania’s Longwood Gardens. Situated at the head of Mill Creek, this property and adjoining horse pasture and stable overlook vast wetlands inhabited by eagles and wildlife. This New England style coastal home was designed to provide water views from almost every room. Flooring throughout the house is taken from heart of pine logs recovered from a river bottom and the cherry kitchen cabinets were milled on site from trees on the property. Bill Wine, owner.
PATRIOT’S PLACE
This architect-designed coastal farmhouse is situated on the west side of Mundy Point with views of Wilkins Creek. The property is framed by pine woodlands that affords nesting sites for eagles and other wildlife. Constructed in 2011, this two-story home has an open floor plan. It offers a beautiful setting that showcases the owners’ collection of antiques, local and regional art, and Native American pieces. Mary Jane and Scott Thompson, owners
WARWICK BANKS
This peninsula projecting into Mill Creek includes farmland, forests, and wetlands. Its history as a once-larger farm is evidenced by its late nineteenth century two-story farmhouse, red barn with attached woodshed and artist’s studio. All structures were renovated in 2005 by the current owners maintaining as much of the original character as possible. The open floor plan of the main house, organized around a central fireplace, places an emphasis on natural materials and showcases a collection of modern paintings, sculptures, prints and ceramics. Susan and Monte Lake, owners.
TOUR INFORMATION:
Date: Wednesday, April 27, 2022
Tour Headquarters: Tours begin at Tour Headquarters, 1530 Mundy Point Rd., Callao, VA. Shuttle buses run 10 a.m. - 4 p.m. between headquarters and each of the five houses which may be visited in any order. Complimentary refreshments available at Headquarters 11 a.m.-3 p.m.
Advance Tickets Encouraged: $40 pp, sold online in advance at vagardenweek.org. Day of tour ticket sales available by credit card only.
Parking and Restrooms: Available only at Tour Headquarters.
Bus and Tour Group Contact: Dana Smith, dysmith@va.metrocast.net
Box Lunches: Pre-order only by April 16 for $18 each. For menu options see: ststephensheathsville.org. Vegetarian lunches available. Online order and payment preferred through St. Stephen’s website: ststephensheathsville.org. If ordering by mail, make checks payable to St. Stephen’s Episcopal Church. Mail to Ellen Kirby, P.O. Box 40, Heathsville, Virginia 22473. Pick up lunches the day of at Tour Headquarters between 11 a.m. and 2 p.m. Picnic table seating at Tour Headquarters.
General: Houses are not handicapped accessible. Please wear comfortable walking shoes.
